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OUR TASTING LOUNGE

Where stories are shared 

Our tasting lounge and café is all about celebrating the land, the cider, and the stories behind them. 

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We recommend table reservations for dinner and events from September - March from our reservations page. In the warmer months when our large outdoor area is open, we operate as first-come, first served. 

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Our cidery is on agricultural land, which means we must follow the set of rules and regulations for the Agricultural Land Commission. Legally, a restaurant on ALR is not allowed. This means our Tasting Lounge offers bar service and we do not bring liquor to tables. We can however, bartend and serve casual food offerings. We strive to give the best service possible within these limits. We hope your visit is a great one!

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On Tap

Tasting options from our 16 taps include flights from our house-made ciders, rotating local beer wine, and kombucha.

Coffee

Premium Coffees

Oyama now has a place for your specialty lattes, cappuccinos, chai, matcha, and hot chocolate.

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Shaved Ice

Hawaiian shaved ice in natural rotating fruit flavours.
*Available April-September

Lil' Reds Café at Folktale

Our food service is prepared in the heritage fruit stand in front of our cidery which we have lovingly named Lil' Reds Café.

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We offer a seasonal, locally inspired menu perfectly paired with a crisp cider. Our menu offers plentiful gluten-free choices and is vegetarian-friendly, with thoughtful options made to nourish and delight.

 

Behind the scenes are John and Natania, the passionate chefs bringing this vision to life.

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Take-out now available! Call 778-906-2034 press ext. 2 during any open hours to place your order.

 

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Food Menu



Starters

Available all day



Soup du Jour

Made in-house, served with fresh baked focaccia

Cup

$6


Bowl

$9

Gluten-Free Option
Gluten-Free Option

Nuts & Bolts

mix of cheerios, shreddies, prezels & peanuts served warm

$6


Tzatziki Dip

served with grilled pita

$9.5


Chipotle Corn Queso Dip

creamy, cheesy, sweet & savoury dip accompanied w/ cilantro, green onion, cotija cheese, and corn tortilla chips

$11.5

Gluten free
Gluten free

Roasted Beet Salad

roasted beets, goat cheese, balsamic vinaigrette, spring greens

$11.5

Gluten-Free Option
Gluten-Free Option
Vegan Option
Vegan Option

Roasted Sweet Corn Salad

roasted sweet corn, mixed greens, red wine chipotle vinaigrette, jicama, pickled red onion, cotija, cilantro

$12

Gluten-Free Option
Gluten-Free Option
Vegan Option
Vegan Option



Lunch Mains

Available until 4pm



Banh Mi

choice between: Bulgogi mushroom (V) Slow roasted pork belly with Gochujang sesame mayo, pickled carrots, diakon, cucumber, cilantro

$15

Gluten-Free Option
Gluten-Free Option

Bratwurst

house-made with beer mustard, sautéed onion, sauerkraut

$14.5

Gluten-Free Option
Gluten-Free Option

Beef Torta

braised brisket, pickled red cabbage, pickled red onion, guacamole, greens, cilantro

$15

Gluten-Free Option
Gluten-Free Option

Tacos

Choice between: Beef Brisket Birria Chicken Tinga Pork Belly Al Pastor Mushroom 'Chorizo'

Mushroom 'Chorizo'

$12


Beef Brisket

$15

Gluten free
Gluten free



Dinner Mains

Available after 4pm



Ranchero Bowl

pulled chicken, pickled cabbage, guacamole, chips, mexi rice, feta, onions, tomatoes

$20

Gluten free
Gluten free
Vegan Option
Vegan Option

Gochujang Udon

stir-fried udon with pork belly, pork loin, cabbage, yu choy, ginger & sesame-gochujang sauce

$20

Vegan Option
Vegan Option

Oyster Mushroom Gnocchi

roasted oyster mushrooms, sautéed leeks, sage, coconut cream sauce, herb crumb

$20

Vegan Option
Vegan Option
Gluten-Free Option
Gluten-Free Option

Prawn Gnocchi

sautéed prawns, calabrese, roasted corn, rosemary cream sauce, herb crumb

$22

Vegan Option
Vegan Option
Gluten-Free Option
Gluten-Free Option

Korean Pork Back Ribs

house-made Korean BBQ sauce, fluffy cornbread, asian style slaw

$22

Gluten-Free Option
Gluten-Free Option

Tacos

Choice between: Beef Brisket Birria Chicken Tinga Pork Belly Al Pastor Mushroom 'Chorizo'

Mushroom 'Chorizo'

$12


Beef Brisket

$15

Gluten free
Gluten free



Desserts

Our desserts are made in house by our pastry chef



Apple Cider Cheesecake

apple crumble cider infused baked cheesecake with cinnamon and whipped cream

$7.00

Gluten free
Gluten free

Double Chocolate Brownie

brown butter chocolate base with 70% dark chocolate layer served warm with vanilla ice cream

$8

Gluten free
Gluten free

Seasonal Fruit Crumble

Seasonal fruit baked with a oatmeal crumble top, served with vanilla ice cream

$6

Vegan Option
Vegan Option

Sticky Toffee Pudding

moist date sponge cake, rich toffee sauce, served with vanilla ice cream

$7


Ice Cream Scoop

vanilla flavour with chocolate sauce

$3.25

Gluten free
Gluten free



Kids Menu

Available all day



Grilled Cheese

herb butter bread, cheddar cheese, side of fresh fruit and veg

$8

Vegan Option
Vegan Option
Gluten-Free Option
Gluten-Free Option

Kids Hot Dog

side of fresh fruit and veg

$6

Gluten-Free Option
Gluten-Free Option

Mac & Cheese

elbow macaroni, housemade cheese sauce

$7


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STEP ON IN

Our walk-in cooler houses our off-sales including 4-packs and bottles of our seasonal ciders. 

This is also the spot to pick up seasonal fresh fruit, vegetables, and fresh cut flowers grown right on the property. 

 

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